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Swiss Cheese Vine
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Anthracnose

Swiss Cheese Vine with Anthracnose: Prevention & Cure

Monstera adansonii

Susceptibility: Moderate Severity: High Difficulty: Easy

Anthracnose is a fungal disease caused by fungi in the genus Colletotrichum that affects many plants, including vegetables, fruits, and trees. The disease thrives in cool, wet conditions, causing dark, sunken lesions on leaves, stems, flowers, and fruits.

🔍 Symptoms

  • â€Ē Small irregular yellow or brown spots on leaves
  • â€Ē Dark sunken lesions on leaves, stems, flowers and fruits
  • â€Ē Water-soaked lesions that darken as they age
  • â€Ē Pink gelatinous masses of spores in lesion centers during warm, moist weather
  • â€Ē Spots that expand and may cover entire leaves
  • â€Ē Defoliation in advanced stages

❓ Possible Causes

  • → Caused by fungi in the genus Colletotrichum
  • → Cool wet weather promotes development
  • → Optimum temperature between 75-85°F (24-29°C)
  • → Foliage wet for extended periods of time
  • → Fungi overwinter in seeds, soil and garden debris
  • → Spores spread through water droplets

💊 Treatment

⚡

Quick Fixes

1

Remove and discard all visibly infected parts

Remove and discard all visibly infected parts

2

Apply commercial systemic fungicide (azoxystrobin or mancozeb)

Apply commercial systemic fungicide (azoxystrobin or mancozeb)

3

Adjust irrigation to avoid wetting foliage

Adjust irrigation to avoid wetting foliage

4

Second application of systemic fungicide

Second application of systemic fungicide

5

Assess treatment effectiveness

Assess treatment effectiveness

ðŸŒŋ

Organic Treatment

1

Remove all infected plant parts and discard in plastic bag

Remove all infected plant parts and discard in plastic bag

2

Apply organic liquid copper spray to all plant surfaces

Apply organic liquid copper spray to all plant surfaces

3

Switch irrigation regime to drip, avoiding foliage wetting

Switch irrigation regime to drip, avoiding foliage wetting

4

Second application of copper fungicide or neem oil

Second application of copper fungicide or neem oil

5

Assess progress and remove any new lesions

Assess progress and remove any new lesions

6

Final organic fungicide application and ongoing monitoring

Final organic fungicide application and ongoing monitoring

ðŸ›Ąïļ Prevention

  • ✓ Implement drip irrigation instead of overhead watering
  • ✓ Give plants enough room to breathe and reduce humidity
  • ✓ Remove infected plant material after harvest
  • ✓ Practice crop rotation between hosts and non-hosts
  • ✓ Choose resistant plant varieties when possible
  • ✓ Use western grown seeds not exposed to the disease
  • ✓ Avoid wetting foliage during watering
  • ✓ Ensure good air circulation around plants

ðŸŒą Care Guide: Swiss Cheese Vine

💧 How to Water

Water when the top 2-3 cm of soil is dry. Avoid overwatering as it can cause root rot. In winter, reduce watering frequency.

☀ïļ Lighting

Prefers bright indirect light but tolerates medium light. Avoid direct sun which can burn the delicate leaves. Shady locations result in slower growth and smaller leaves without perforations.

ðŸŠī Ideal Soil

Use a well-draining substrate rich in organic matter. Mix potting soil with perlite, pine bark, and coconut fiber to ensure adequate aeration.

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