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Capparaceae

Garlic Pear: Edible Plant

Crateva tapia

Medium ☀️ Direct sun ⚠️ Toxic to pets

Requires full sun and well-drained soil enriched with organic matter. It is a hardy tree that, once established, can tolerate short periods of drought.

💧 Watering

Every 7 days

☀️ Light

Direct sun

🌡️ Temperature

15° - 38°C

💨 Humidity

50% - 90%

Categories

What is Garlic Pear?

Garlic Pear (Crateva tapia) is a medium-care plant from the Capparaceae family. Crateva tapia, commonly known as the Garlic Pear or Tapia, is a tree native to the tropical regions of the Americas. It is characterized by its lush canopy and unique flowers featuring long, purplish stamens that stand out against white or yellowish petals. Its fruits are globose and contain an edib...

Garlic Pear grows up to 15.0m, spread of 800cm, watering every 7 days, 15°C – 38°C, 50–90% humidity. It is not suitable for indoor environments and not safe for pets.

Without precautions, ingestion can cause irritation in pets. Keep out of reach of cats and dogs.

How to Care for Garlic Pear?

TLDR: Garlic Pear needs Direct sun, watering every 7 days, and temperatures between 15-38°C with 50-90% humidity.

💧

How Often Should You Water Garlic Pear?

Water young saplings regularly. Mature trees have deep root systems and only require watering during extreme droughts.

☀️

How Much Light Does Garlic Pear Need?

This tree needs at least 6 hours of direct sunlight daily to flower and fruit properly.

🪴

What Is the Best Soil for Garlic Pear?

Prefers deep, fertile soils but adapts well to the sandy soils of coastal regions.

🏺

What Pot Should You Use for Garlic Pear?

Not recommended for long-term container cultivation; it should be planted directly in the ground due to its large size and expansive root system.

Care Schedule

🌱

Fertilize

Every 60 days

What Is Garlic Pear and Where Does It Come From?

Crateva tapia, commonly known as the Garlic Pear or Tapia, is a tree native to the tropical regions of the Americas. It is characterized by its lush canopy and unique flowers featuring long, purplish stamens that stand out against white or yellowish petals. Its fruits are globose and contain an edible pulp, though they emit a strong odor when ripe. It is an important species for local wildlife and is widely used in reforestation projects and tropical landscaping.

How to Propagate Garlic Pear?

🌱

Sowing

  • Fresh seeds have a higher germination rate
  • Avoid waterlogging to prevent the seeds from rotting
  1. 1
    Collection and Cleaning

    Harvest ripe fruits and remove the seeds from the pulp by washing them under running water.

  2. 2
    Substrate Preparation

    Use a light, well-drained substrate rich in organic matter in seedling bags.

  3. 3
    Plantio

    Sow at a depth of 1 to 2 cm and keep the soil constantly moist in partial shade.

Materials needed:

Fresh seedsOrganic substrateSeedling bagsWater
⏱️ Time: 2-4 weeks 📊 Success rate: high 🗓️ Best season: Spring
🌱

Stem Cutting

  • Maintain high humidity around the cutting by using a plastic cover
  • Choose healthy, non-flowering branches
  1. 1
    Cutting the Stem

    Cut semi-woody branches approximately 20-30 cm in length.

  2. 2
    Treatment

    Remove the leaves from the base and, if possible, apply rooting hormone to the cut end.

  3. 3
    Planting

    Insert the cutting into a substrate of sand and soil, keeping it in a protected and humid location.

Materials needed:

Pruning shearsRooting hormoneSandy substrateClear plastic
⏱️ Time: 6-10 weeks 📊 Success rate: medium 🗓️ Best season: Summer

How Big Does Garlic Pear Grow?

TLDR: Garlic Pear can reach up to 15.0m tall with Medium growth rate.

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Max height

15.0m

↔️

Spread

8.0m

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Growth rate

Medium

🍃

Foliage

Deciduous

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Warning: Toxic Plant

This plant can be toxic if ingested. Keep out of reach of:

🐱 Cats 🐶 Dogs 👶 Children

Plant Uses

🌺

Ornamental

Great for decoration

💊

Medicinal

Medicinal properties

🍽️

Edible

Can be consumed

💊

Medicinal Uses

  • The bark is used in folk medicine as a tonic and diuretic
  • The leaves are sometimes applied in compresses to treat inflammation
  • Roots are mentioned in traditional treatments for kidney stones
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Culinary Uses

  • The pulp of the ripe fruit is consumed fresh in some regions
  • Occasionally used in traditional fermented beverages

Is your plant showing symptoms?

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Meaning & Symbolism

In the folk culture of some regions, it is seen as a symbol of protection and the resilience of riparian forests.

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